Pastrami Sandwich and a "Radler"

Indredients Pastrami Sandwich :
2 Slices of wheat Bread
5 slices of Pastrami
1/4 Cup of Sauerkraut
1 slice of Provolone cheese
Butter

Directions Pastrami Sandwich:
Spread Butter on 1 side of each slice of Bread. The Buttered side is the outer part of the sandwich...so that the bread does not burn to the pan. Layers on Cheese, Pastrami, Sauerkraut, and other slice of bread.

In a pan mealt a small amount of butter on medium-high. Place sandwhich in pan and let cook, flipping every 2-3 minutes to keep from burning. Add more butter if necessary.

Goes well with potato chips, pickle spears, and a Radler (see recipe bellow).

Ingredients Radler:
1 Pils Beer
1 carbonated Lemondae (Sprite, 7UP, etc)

Directions Radler:
Mix 50/50 in a beer glass, stir, and enjoy!

The History and defenition of a Radler (known as a Shandy in English).